Red Wine Apple Cider Fall Sangria
For all of your holiday gatherings and celebrations, try this Red Wine Apple Cider Autumn Sangria! The flavours taste fantastic and are very reminiscent of the autumn. Ingredients Instructions Nutrition Facts
Tag: nutritionfood
Eggless Asparagus Quiche
A quiche with asparagus and no dairy or eggs? That seems intimidating, yes? The eggs, cream, and cheese are the main ingredients in traditional quiche recipes. But it’s lot simpler than you might think to create a vegan quiche dish! Tofu is essential. In this dish, silken tofu, plant milk, and chia/flax are processed to…
Vegan Potato Nachos
Creamy queso, beans, tomatoes, and green onions are all generously added to vegan potato nachos. These delicious nachos go well with Mexican quinoa or a hearty kale salad as an appetiser or as a complete dinner. Ingredients For the Potato Chips For the Vegan Cheese Sauce For Toppings Instructions Make Potato Chips Prepare Vegan Cheese…
Date Banana Flapjacks
These Date Banana Flapjacks are exceptionally tasty and sneakily healthy because they don’t include refined sugar! Instead, the simple baked oatmeal bar recipe uses dates and mashed bananas to add just the right amount of sweetness. You’ll like cooking these because they are naturally gluten-free whether you’re going camping, hiking, or just need a lunch….
Vegan BLT Sandwich
This vegan BLT sandwich has a tonne of flavour that tastes like meat! The tempeh bacon can be used in so many different ways, making it ideal for fast lunches and dinners. Ingredients For the vegan bacon For the sandwich Instructions Nutrition Facts
Vegan Crab Cakes
Tender, moist, full of texture, flavorful, and faintly “fishy” vegan crab cakes. They are incredibly simple to create and they taste exactly like the real thing! Ingredients For the Vegan Crab Cakes For the Vegan Remoulade Sauce Instructions 1. Prepare the Vegan Crab Cakes: a. In a large mixing bowl, combine the chopped heart of…
Chocolate Peanut Butter Cupcakes
These vegan peanut butter frosting-topped chocolate peanut butter cupcakes are delicious! think of no better way to entice your significant other than with a peanut butter and chocolate treat. They are both vegan and dairy-free. Ingredients For the Chocolate Cupcakes For the Peanut Butter Frosting Instructions 1. Chocolate Cupcakes: a. Preheat your oven to 350°F…
Vegan Beetroot Quiche with Pumpkin Crust
The earthy vegetables in this filling vegan quiche make it the ideal dish for the cooler months. It boasts a pumpkin crust made from just 3 ingredients, a creamy tofu filling, and a high protein, oil-free recipe. Ingredients For the Pumpkin Crust For the Beetroot Filling Instructions 1. Pumpkin Crust: a. Preheat your oven to…
Vegan Broccoli Crunch Slaw
A traditional summer salad to present at potlucks and barbecues is broccoli slaw. All of the original’s texture, colour, and contrasting flavour are there in this vegan rendition. It’s a quick crowd-pleaser that comes together in just 35 minutes. Ingredients For the salad For the dressing Instructions Nutrition Facts
Toasted Pine Nut and Leek Quinoa Salad
Leeks with honey-toasted (lightly roasted) pine nuts in a quinoa salad A quick but filling recipe for quinoa salad that’s great for holiday side dishes, vegetarian meals, and meal prepping! This salad recipe is vegan-friendly, naturally gluten-free, and loaded with plant-based protein. a 30-minute preparation time spring vegetable dish. Ingredients For the Salad Instructions Nutrition…