Red Wine Apple Cider Fall Sangria
For all of your holiday gatherings and celebrations, try this Red Wine Apple Cider Autumn Sangria! The flavours taste fantastic and are very reminiscent of the autumn. Ingredients Instructions Nutrition Facts
For all of your holiday gatherings and celebrations, try this Red Wine Apple Cider Autumn Sangria! The flavours taste fantastic and are very reminiscent of the autumn. Ingredients Instructions Nutrition Facts
With only 1/3 of the sugar, this handmade gingerbread latte is the greatest I’ve ever tasted. It is secretly dairy free, simple to make, and even more delicious than the traditional recipe! Make this Starbucks-style vegan gingerbread latte for a warm winter treat or during the holidays. Ingredients For the Gingerbread Syrup For the Latte…
Fun, incredibly simple, and delicious, this Peach Cobbler in a Jar is a little Southern classic! The tastiest dessert recipe ever is in this mason jar. A handmade Paleo cobbler topping is placed on top of a layer of delicious, juicy peaches, which is then baked to gooey, bubbling, golden perfection. Ingredients For the Peach…
These gorgeous pumpkin pie parfaits are prepared with layers of cream cheese, crumbled graham crackers, and, of course, exquisite whipped cream. They resemble a pumpkin cheese cake. It’s also simple enough to consume as a snack at any time of day, delicious enough to serve as dessert, and nutritious enough to eat for breakfast. Ingredients…
This vegan pink champagne cake is so delicious and fluffy! It’s ideal for events, holidays, and the start of the new year. or if you simply desire something extra special! Ingredients For the Cake For the Champagne Buttercream Instructions Preheat the Oven Preheat your oven to 350°F (175°C) and grease and flour two 8-inch round…
A flavorful, simple, and impressive main dish for vegans or vegetarians is mushroom Wellington. It’s easy to prepare in advance and wonderful for the holidays. A delicious main meal or vegetarian option for Thanksgiving or Christmas. Ingredients For the Mushroom Filling For the Wellington Instructions For the Mushroom Filling For Assembling the Wellington Nutrition Facts
With this simple copycat Dragon Drink recipe, you can easily make the well-known, vividly pink Starbucks drink at home. Naturally gluten-free and vegan. It’s one of Starbucks’ lighter menu selections and is light, creamy, and refreshing. The dragon fruit floaty bits are what truly make it. Ingredients Instructions Nutrition Facts
These tempeh-based sausage stuffing balls are ideal for sharing during the holidays because sharing good food and flavours with loved ones is a big part of the season. They have holiday flavour like sage and chestnuts and are meaty and healthful. While making a good centrepiece for a Thanksgiving or Christmas dinner. Ingredients For the…
These are the absolute best chocolate chip cookie bars. This cookie bar recipe is easy to make and results in a gooey, chewy, doughy yet fully cooked chocolate chip cookie bar that is 100% irresistible. Serve warm with a scoop of ice cream! Ingredients Instructions Nutrition Facts
With plump medjool dates, golden sultanas, dried cranberries and pears and a goodly swig of brandy, favourite vegan Christmas pudding recipe makes creating a show-stopping Christmas dessert so easy. Ingredients Instructions Nutrition Facts