This creamy, rich, and flavorful vegan mushroom risotto is made with real mushrooms. It creates the ideal savoury entrée and is quite simple to prepare. Ingredients Instructions Nutrition Facts
A warm, spongy Italian bread made with fresh tomatoes, olives, flavorful basil, garlic, herbs, and melted cheese is called tomato basil focaccia. This focaccia is a tasty delicacy that is just waiting for you to indulge, made simply but with results that rival those of a fine restaurant. Ingredients Instructions Nutrition Facts
Three of the healthiest vegetables—kale, broccoli, and mushrooms—are blended with a rich, creamy sauce and topped with a crispy coating. Elegant enough for company while still being simple enough for a weeknight dinner. Ingredients Instructions: Preheat oven to 350 degrees. Blend the cashews, hemp seeds and non-dairy milk until creamy. Add to a large oven-proof…
The traditional green bean casserole that can be found on so many Christmas tables is not particularly nutritious. Try this healthier alternative that includes actual mushrooms and onions. Ingredients Instructions: