This creamy, rich, and flavorful vegan mushroom risotto is made with real mushrooms. It creates the ideal savoury entrée and is quite simple to prepare. Ingredients Instructions Nutrition Facts
They arrive at a breakfast bagel today that has vegan egg salad. Although we made a few minor adjustments, you may already be familiar with our first vegan egg salad dish. This time, a mashed avocado offers the essential fat and ups the nutritional value of your breakfast because not everyone has vegan mayonnaise on…
Three of the healthiest vegetables—kale, broccoli, and mushrooms—are blended with a rich, creamy sauce and topped with a crispy coating. Elegant enough for company while still being simple enough for a weeknight dinner. Ingredients Instructions: Preheat oven to 350 degrees. Blend the cashews, hemp seeds and non-dairy milk until creamy. Add to a large oven-proof…
The traditional green bean casserole that can be found on so many Christmas tables is not particularly nutritious. Try this healthier alternative that includes actual mushrooms and onions. Ingredients Instructions: