For us, nothing tops a snack: crunchy bread, vegetables, endless spreads, and toppings. In particular, we are fortunate to have so many excellent bakeries that we could easily eat bread all day long. But even the nicest bread in town with a mouthwatering spread might become monotonous after a while. To help you spice up…
One of our favourite quick dinners has always been a packet of store-bought gnocchi, but things just got a whole lot simpler. This is due to the fact that we learned you can prepare gnocchi for dinner without even having to boil it. Ingredients Instructions Nutrition Facts
Who says fresh salad and vegetable bowls are only for the summer? Today we have a nutritious, winter veggie bowl for you. The best part about bowls is that you can make them your own way and include pretty much any available fruit, veggie, or grain. Simply omit or substitute an ingredient in our dish…
You are aware of how great of a team we are. That doesn’t mean, of course, that we avoid salads, fruit, and vegetables. On the contrary, though! Every meal aims to have as much fruit and veg as possible! For us, they don’t preclude one another. The clearest illustration of this is our spring pizza,…
You will never have better vegan cream cheese than this! No one will ever suspect that you cooked the rich, creamy, and cheesy dish yourself! You can make whatever flavour of cream cheese you want in less than 5 minutes with just a few basic ingredients. Use it as cream cheese icing, a dip, a…
This dish has a long history in Roman cuisine and is firmly anchored in local cuisine. This Italian classic’s name, salti in bocca, literally translates to “jump in the mouth,” which is exactly what the dish’s flavours do. Ingredients Instructions Nutrition Facts (per serving):
These lovely poppy seed-filled vegan yeast braids are ideal for the situation. They are simple to prepare the night before and transport in the morning in a bag or under your arm. Ingredients Instructions Nutrition Facts
For this recipe, we chose not to swap anything; instead, we just added a mountain of grilled vegetables. We briefly marinated the vegetables in an olive oil, garlic, and sweet paprika powder mixture before grilling them. Of course, you can do this the day ahead if you’d like so the vegetables may infuse even more…
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A decent buffet shouldn’t be without sandwich appetisers! If you disagree that they are vegan, we will demonstrate two variants to you today that will satisfy even non-vegan visitors: tuna cream and carrot salmon sandwich nibbles that are vegan! Because it takes longer than you anticipate, give yourself ample time to construct the miniature turrets….
A warm, spongy Italian bread made with fresh tomatoes, olives, flavorful basil, garlic, herbs, and melted cheese is called tomato basil focaccia. This focaccia is a tasty delicacy that is just waiting for you to indulge, made simply but with results that rival those of a fine restaurant. Ingredients Instructions Nutrition Facts
