These Vegan Pierogi with Potato and Leek are the ideal starter or side dish since they are tender and delicious. These little vegan dumplings, which can be filled with just about anything, are surprisingly simple to make and entirely customisable when topped with caramelised onions or shallots. Ingredients For the Pierogi Dough For the Potato…
For every occasion, this spicy broccoli dip dish makes the ideal appetiser! Holidays, Sunday football games, substantial family meals, etc. It’s a fantastic recipe to bring to potlucks as well! The fact that this broccoli dip is completely dairy-free and vegan will go completely unnoticed by your non-vegan pals. Ingredients Instructions Nutrition Facts
These gluten-free scones have a thick, “buttery” texture and are moist, fluffy, sweet, and fruity. They are vegan and free of processed sugar, and they are jam-packed with taste from lemon and delicious blueberries. They work well as a snack, dessert, breakfast, or brunch item. Ingredients For the Scones For the Lemon Glaze Instructions For…
If you adore matcha as much as do, this decadent vegan matcha pound cake with smooth icing glaze will quickly become one of your favourites! A beautiful symphony is created in your mouth by the divine marriage of a fluffy yet moist texture and the sweet and earthy aroma of matcha. Ingredients For the Matcha…
A base of creamy ricotta, tart pickled cucumbers, and crisp, salty prosciutto are placed on top of each other in these fava bean grilled pita pieces. They are delicious as an appetiser or light lunch. Ingredients For the Vegan Ricotta For the Fava Bean Topping For Assembling Instructions For the Vegan Ricotta For the Fava…
When you’re craving something fried, these crunchy, fried vegan kohlrabi schnitzel with cucumber potato salad will do the trick! Ingredients For the Kohlrabi Schnitzel For the Cucumber Salad Instructions For the Kohlrabi Schnitzel For the Cucumber Salad To serve, place the crispy kohlrabi schnitzel on a plate and serve with a generous helping of cucumber…
Sweet and potatoes? Yes, we agree that this doesn’t sound like a particularly appetising combination, but trust us when we say that the outcome is really fantastic! Additionally, they are the ideal comfort food for blustery and soggy fall days! Ingredients For the dumplings For the plum sauce Instructions For the dumplings For the plum…
We now have coconut milk and matcha popsicles! Matcha flavour that is creamy and delicious is encased in a cool, dairy-free popsicle. Ingredients Instructions Nutrition Facts
Our recipe for vegan crab cakes is a hit with everyone. made in about an hour using just basic ingredients. The flavour and texture are insanely good! With our simple Remoulade Sauce, serve them. Ingredients For the Vegan “Crab” Cake Patties For the Vegan Remoulade Sauce (optional): Instructions For the Vegan “Crab” Cake Patties For…
These Vegan Spring Rolls are delicious and worth the effort it takes to make them from scratch at home because of how crunchy and tasty they are. Although it takes longer to make crispy veggie spring rolls from scratch than it does to buy them frozen or previously prepared, promise you that you must try this…
