These portobello mushroom fries, dipped in creamy stone-ground mustard sauce or ranch, are a delicious appetiser or snack. They are crunchy on the exterior and hot and tender on the inside. This dish for portobello mushroom fries is fantastic. Enjoy and dig in! Ingredients For the Mushroom Fries For the Vegan Aioli Instructions Preheat the…
These Vegan Cranberry Cream Cheese Bites are excellent for holiday entertaining or any time of the year! Puff pastry is layered with vegan cream cheese, cranberry sauce, hazelnuts, and rosemary for mouthwatering bites that are impossible to refuse. They can also be a treat at any time. Ingredients For the Cream Cheese Mixture For the…
With this simple copycat Dragon Drink recipe, you can easily make the well-known, vividly pink Starbucks drink at home. Naturally gluten-free and vegan. It’s one of Starbucks’ lighter menu selections and is light, creamy, and refreshing. The dragon fruit floaty bits are what truly make it. Ingredients Instructions Nutrition Facts
These are the absolute best chocolate chip cookie bars. This cookie bar recipe is easy to make and results in a gooey, chewy, doughy yet fully cooked chocolate chip cookie bar that is 100% irresistible. Serve warm with a scoop of ice cream! Ingredients Instructions Nutrition Facts
Planning the perfect picnic? Don’t forget to pack these tasty PB & J sandwiches in your picnic basket. They’re loved by kids and adults alike, packed with plant protein, and so easy to make! Ingredients Instructions Nutrition Facts
Apricot and Coconut Bars are quickly and easily made and are a great healthy option when you’re in need of an energy boost. These no-bake bars are free of refined sugar, are vegan and gluten-free. As well, they are made with ingredients which are easily found in the supermarket. Ingredients For the base For the apricot filling Instructions Nutrition Facts
The “flesh” and skin of these fish fillets—or should we say, feesh—are incredibly delicate and flaky. (26g of protein per serving!) and preparation only takes 15 minutes! It’s one of the most similar fish substitutes ever tried! Ingredients Instructions Nutrition Facts
Enjoy one of these incredible vegan sausage patties to start your day! They are exceptionally high in protein and have the ideal meat-like consistency because they are made from TVP. Additionally, these vegan breakfast sausages can be frozen! Ingredients Instructions Nutrition Facts
You’ll adore these simple, whole-food-based vegan caramel slices that don’t require baking. This decadent dessert has a straightforward almond crust, dark chocolate, and gooey caramel. Each bite that can be shared has the ideal texture! Ingredients For the Base For the Caramel Layer For the Chocolate Topping Instructions For the Base For the Caramel Layer…
Fresh strawberry rhubarb swirls and handcrafted brown sugar crumble bits adorn the creamy vanilla ice cream. This frozen vegan delight combines strawberry rhubarb crumble and handmade ice cream, two of my favourite summertime sweets! Ingredients For the Ice Cream Base For the Crumble Topping Instructions For the Ice Cream Base For the Crumble Topping Assemble…
