This vegan cheese ball has the perfect amount of smokiness. It has a little bit of heat from green chiles. It slices nicely for crackers and is soft and creamy when left out. It is perfect for a party! Ingredients For the cheese base For the coating Instructions Nutrition Facts
Fresh strawberry rhubarb swirls and handcrafted brown sugar crumble bits adorn the creamy vanilla ice cream. This frozen vegan delight combines strawberry rhubarb crumble and handmade ice cream, two of my favourite summertime sweets! Ingredients For the Ice Cream Base For the Crumble Topping Instructions For the Ice Cream Base For the Crumble Topping Assemble…
The baked blueberry doughnuts are every berry and doughnut lover’s ideal treat. Make a batch of them to enjoy as a dessert, breakfast, or as a snack. Our eyes gleam at the farmers market when berry season arrives! Row after row of fresh blueberries—the headline ingredient in today’s recipe—and strawberries makes our hearts just sing….
This beloved staple is given a non-dairy makeover with these vegan apple turnovers! They are quite simple to prepare and delicious and cosy. The apple turnovers have a flaky, cinnamony crust, warm apple chunk filling, and a creamy icing on top. Delicious whether eaten warm or cold. Ingredients For the Filling For the Turnovers Instructions…
A pastry cone filled with finger-licking-good spiced pumpkin whipped cream, delightfully flaky and light. The ideal delectable dessert for all of your fall events is these Pumpkin Cream Horns. They are easy to make and are sure to dazzle any crowd! Ingredients For the Pastry For the Pumpkin Cream Filling For the Glaze Instructions Nutrition…
Making tamales is easier than you might think. Prepare to be astounded! The tasty Strawberry Tamales will surprise and please your guests. They are fairly easy to make, as sure you can see. Ingredients For the Tamale Dough For the Strawberry Filling Corn Husks Dried corn husks, soaked in warm water until pliable Instructions For…
With the help of this recipe for vegan Toblerone protein bars, you can satisfy your yearning for chocolate. These bars can absolutely be divided and enjoyed by multiple people. Unless, of course, you choose to keep everything to yourself, which we completely understand. Ingredients For the Nougat For the Chocolate Coating For the Almond Crunch…
For weeks, we worked on this vegan moussaka recipe until we found the ideal technique. A rich tomato lentil filling and layers of roasted aubergine combine beautifully, and a stunning roasted garlic cashew bechamel is drizzled on top. Ingredients For the TVP Filling For the Eggplant Layers For the Potato Layer For the Vegan Bechamel…
Breakfast with a vegan egg in a hole is scrumptious and appealing. Making it simply takes a few minutes, yet it never fails to impress. Serve it for brunch or eat it any weekday morning. Ingredients Instructions Nutrition Facts
This tasty, filling vegan eggs benedict recipe is simple to prepare. On top of an English muffin, it features a handmade vegan hollandaise sauce, tempeh bacon, JUST Egg Folded, guacamole, and tomato. The sauce may be prepared in just 10 minutes and is truly incredibly simple to make. Ingredients For the Tofu “Eggs” For the…
