These Chinese Chive Pockets make a perfect snack. The super crispy and thin dough is stuffed with a hearty, savory filling made with Chinese chives and shiitake mushrooms. They’re easier to make than potstickers and have all the goodness that dumplings have, only more satisfying! Ingredients: Instructions: To cook: Nutrition Facts (per 4 dumplings):
With simple ingredients and 20 minutes, you can have this easy Mushroom Spaghetti recipe on the table any night of the week! A simple pasta recipe for those busy weeknights. Ingredients: Instructions: 1. to prep, mince garlic, slice/dice chilli pepper, and slice mushrooms and bell peppers.2. sauté garlic in butter/oil in a large pan on medium heat…
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This recipe is high in healthy fats from the walnuts and olive oil, which can support brain health. Broccoli is also a great source of vitamin K, which can improve cognitive function, and dietary fiber, which can support gut health. The raisins and honey add a touch of sweetness without adding refined sugar. Ingredients: Instructions:…
Ingredients: Instructions: 1. In a small bowl, whisk together the red wine vinegar, Dijon mustard, olive oil, herbs, sea salt and pepper to make the dressing. 2. Place the salad greens in a large bowl and top with chickpeas/garbanzo beans and chopped vegetables. Drizzle the dressing over the top of the salad, taste, and add…
These gluten-free cheesy courgette and turmeric potato cakes are so easy and delicious to make and will blow your mind. Ingredients Instructions Nutrition Facts:
A little culinary trip to long gone summer holiday memories. With my vegan calamari. Made from regional, seasonal king oyster mushrooms! And entirely plant based. Ingredients Instructions Nutrition
These Baked Chocolate Doughnuts are made with orange and coconut making them rich and full of flavour. Get the recipe below. Ingredients: For the glaze: Instructions: Nutrition Facts:
Easy Spinach Dip Mushrooms. These mushrooms are a dream, the filling is everything you want, but more. Every bite is creamy, cheesy, and absolutely delicious. This recipe makes for the perfect appetizer and can be made in the air-fryer as well. Ingredients: Instructions: Nutrition Facts Servings: 16 mushrooms
Vegan Elote or Mexican Street Corn, are grilled to perfection, topped with a flavorful chili mayo and cashew parmesan. Ingredients: Instructions: Nutrition facts per serving (based on 4 servings):
Have you ever heard of onigirazu, also known as a sushi sandwich? As the name suggests, it’s a love child of a western sandwich and a Japanese sushi roll. It’s quite easy to make, it travels well, and being sushi’s distant cousin, it’s naturally gluten-free and very filling too. Ingredients: Instructions: Nutrition Facts (per serving):
