A red lentil skillet bread with Syrian influences that is overflowing with flavour from aromatic spices, herbs, and roasted red pepper. This simple lentil skillet bread, which is vegan, grain-free, and gluten-free, will impress your visitors and make dinner special. Ingredients Instructions Nutrition Facts
Cannellini beans, garlic, onions, parsley, eggplant and other ingredients are combined to create these vegan sausage buns. They can be prepared ahead of time and eaten warm or cold. Ideal for packing in lunch boxes or serving with a salad for a delicious cooked lunch. In addition, freezer-friendly. Ingredients For the filling For the pastry…
These Baked Apple Cider Donuts have a crispy cinnamon sugar topping and are fluffy and delicate. The perfect combination of sweet and spicy! Oil-free, vegan, and gluten-free. Every bite of these Baked Apple Cider Donuts tastes like fall! A soft and supple cider-infused donut topped with an extra crispy cinnamon sugar coating is an unbeatable…
The finest vegan orange chicken and rice ever had, cooked with soy curls and served with sautéed bok choy. A whole foods plant-based, gluten-free, and oil-free meal that will quickly become a family favourite. Ingredients For the Orange Sauce For Serving Instructions Nutrition Facts
Dinner is complete with this umami-rich dish! This one-pan green curry fried rice takes about 20 minutes to prepare. The ideal way to repurpose leftover rice! Say hello to this amazing dish, which is packed with robust flavour and nicely seasoned vegetables. Ingredients Instructions Nutrition Facts
This Vegan Sweet Potato Burger is delicious. They’re cooked with a curry spiced sweet potato patty stuffed with vegetables and seasonings. For a hearty and healthful burger, the patty is paired with cilantro aioli and tomato chutney. Ingredients For the Sweet Potato Burger For the Tomato Chutney For Serving Instructions Nutrition Facts
Of course, you may use any bread for this. The entire sandwich is a little more rustic, and it works well as a break sandwich and lunchtime snack. The horseradish cashew ricotta cream is most likely the sandwich’s deciding factor at the end. Ingredients For the Sweet Potato Sandwich For the Vegan Horseradish-Cashew-Ricotta Instructions Nutrition…
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Bao Buns, commonly known as lotus leaf bread, are a flat steamed bun. They are typically folded and filled with pork belly, but the modern take on bao buns has allowed for a wide range of fillings to fit a wide range of diets! Ingredients For the buns For the filling Instructions For the buns…
For us vegans, there are some classics that are difficult to give up. We always loved lobster rolls, so pleasantly pleased by how simple it was to recreate one with the exact same flavours and textures in a vegan version. Ingredients Instructions Nutrition Facts
Want to add a unique twist to your salads? Try this tasty Tahini Vinaigrette and Red Rice Salad with Pepitas! Obviously dairy-free with a gluten-free option! Ingredients For the Salad For the Tahini Dressing Instructions For the Salad For the Tahini Dressing Assembling the Salad Nutrition Facts
