With only 1/3 of the sugar, this handmade gingerbread latte is the greatest I’ve ever tasted. It is secretly dairy free, simple to make, and even more delicious than the traditional recipe! Make this Starbucks-style vegan gingerbread latte for a warm winter treat or during the holidays. Ingredients For the Gingerbread Syrup For the Latte…
This vegan pink champagne cake is so delicious and fluffy! It’s ideal for events, holidays, and the start of the new year. or if you simply desire something extra special! Ingredients For the Cake For the Champagne Buttercream Instructions Preheat the Oven Preheat your oven to 350°F (175°C) and grease and flour two 8-inch round…
A flavorful, simple, and impressive main dish for vegans or vegetarians is mushroom Wellington. It’s easy to prepare in advance and wonderful for the holidays. A delicious main meal or vegetarian option for Thanksgiving or Christmas. Ingredients For the Mushroom Filling For the Wellington Instructions For the Mushroom Filling For Assembling the Wellington Nutrition Facts
These tempeh-based sausage stuffing balls are ideal for sharing during the holidays because sharing good food and flavours with loved ones is a big part of the season. They have holiday flavour like sage and chestnuts and are meaty and healthful. While making a good centrepiece for a Thanksgiving or Christmas dinner. Ingredients For the…
These are the absolute best chocolate chip cookie bars. This cookie bar recipe is easy to make and results in a gooey, chewy, doughy yet fully cooked chocolate chip cookie bar that is 100% irresistible. Serve warm with a scoop of ice cream! Ingredients Instructions Nutrition Facts
With plump medjool dates, golden sultanas, dried cranberries and pears and a goodly swig of brandy, favourite vegan Christmas pudding recipe makes creating a show-stopping Christmas dessert so easy. Ingredients Instructions Nutrition Facts
Apricot and Coconut Bars are quickly and easily made and are a great healthy option when you’re in need of an energy boost. These no-bake bars are free of refined sugar, are vegan and gluten-free. As well, they are made with ingredients which are easily found in the supermarket. Ingredients For the base For the apricot filling Instructions Nutrition Facts
The Vegan Slow Cooker, Revised and Expanded’s cover recipe is really for this vegan “meatloaf” made with pecans. It’s the ideal main dish for special occasions like Christmas or New Year’s Eve, but it also makes a hearty dinner any night of the week. The preparation is simple, although the ingredient list is a little…
This beloved staple is given a non-dairy makeover with these vegan apple turnovers! They are quite simple to prepare and delicious and cosy. The apple turnovers have a flaky, cinnamony crust, warm apple chunk filling, and a creamy icing on top. Delicious whether eaten warm or cold. Ingredients For the Filling For the Turnovers Instructions…
The ideal holiday sweet treat is this delightfully sweet, tender, and moist Date Bread with chopped pecans! It is produced without any butter, oil, dairy, processed sugar, or gluten, but it is still wonderfully tasty! Ingredients Instructions Nutrition Facts
