This wonderful, creamy vegan broccoli soup is simple to make and is excellent for keeping you warm on chilly nights. This lighter version of the comfort food classic is sure to please because it is packed with protein and nutritious vegetables. Ideal for children and anyone who has a little additional assistance getting their vegetables….
These kebabs are simple to prepare and need only a few number of pantry spices to add flavour. They are ideal for your party. Feel free to add or substitute your preferred in-season vegetables. Ingredients: Instructions: Nutrition Facts:
Panang is a popular Thai curry made with meat or veggies. If you love curry, sure you will love this recipe too. For this recipe, use homemade panang curry paste. This homemade version is very easy to make and you can adjust the spiciness to your own liking. Ingredients; Instructions: Nutrition Facts per serving (without…
plenty of vegetables and mushrooms and is entirely plant-based! The deliciously fluffy vegan mashed potatoes melt on your mouth. Ingredients: Filling Mashed potatoes Instructions: Nutrition facts per serving (serves 6):
Isn’t ice cream the ultimate comfort food for all ages? Sweet, cold and fun but make it healthier, easier to digest and tastier! This recipe makes ice cream from frozen bananas. Don’t knock until you’ve tried it! Ingredients: Instructions: Nutrition Facts:
Delicious, sautéed cinnamon apples are used to make this apple cinnamon yoghurt dish, which will fill your home with the most wonderful aromas. It will undoubtedly become one of your go-to fall breakfasts, so keep some on hand for any morning! Ingredients: Breakfast bowl Caramelised Apples Instructions: Nutrition Facts (per serving):
This Thanksgiving, serve this tasty and entertaining sweet potato crunch. The majority of non-sweet potato eaters adore it! Ingredients: Instructions: Nutrition Facts (per serving, based on 8 servings):
This five-minute radish toast recipe is a straightforward yet attractive alternative for breakfast or brunch. Enjoy! Add some chopped chives on top. Ingredients: Instructions: Nutrition Facts (per serving):
You only need to make these fresh jicama tortillas to spice up taco night! This recipe is entirely made of vegetables, unlike other keto tortilla or cheese taco shell recipes. Even if low-carb flours are fantastic, jicama has a higher nutritional value than any low-carb flour tortilla. Ingredients: Instructions: Nutrition Facts:
Kinpira Gobo, a delectable side dish of carrot and burdock root in a sauce of soy, mirin, and sake, is stir-fried to perfection, and also vegan-friendly Ingredients: Instructions: Nutrition facts (per serving, based on 4 servings):
