With this simple copycat Dragon Drink recipe, you can easily make the well-known, vividly pink Starbucks drink at home. Naturally gluten-free and vegan. It’s one of Starbucks’ lighter menu selections and is light, creamy, and refreshing. The dragon fruit floaty bits are what truly make it. Ingredients Instructions Nutrition Facts
This vegan appetiser recipe for Georgian Eggplant Rolls with Walnut Filling is deliciously straightforward and healthful. With these walnut packed eggplant rolls, which only require three ingredients, a few thoughtfully chosen spices, and less than an hour of preparation time, vegans may indulge their taste senses. Ingredients For the Rolls For the Filling Instructions Nutrition…
These tempeh-based sausage stuffing balls are ideal for sharing during the holidays because sharing good food and flavours with loved ones is a big part of the season. They have holiday flavour like sage and chestnuts and are meaty and healthful. While making a good centrepiece for a Thanksgiving or Christmas dinner. Ingredients For the…
These are the absolute best chocolate chip cookie bars. This cookie bar recipe is easy to make and results in a gooey, chewy, doughy yet fully cooked chocolate chip cookie bar that is 100% irresistible. Serve warm with a scoop of ice cream! Ingredients Instructions Nutrition Facts
With plump medjool dates, golden sultanas, dried cranberries and pears and a goodly swig of brandy, favourite vegan Christmas pudding recipe makes creating a show-stopping Christmas dessert so easy. Ingredients Instructions Nutrition Facts
Planning the perfect picnic? Don’t forget to pack these tasty PB & J sandwiches in your picnic basket. They’re loved by kids and adults alike, packed with plant protein, and so easy to make! Ingredients Instructions Nutrition Facts
Apricot and Coconut Bars are quickly and easily made and are a great healthy option when you’re in need of an energy boost. These no-bake bars are free of refined sugar, are vegan and gluten-free. As well, they are made with ingredients which are easily found in the supermarket. Ingredients For the base For the apricot filling Instructions Nutrition Facts
This vegan cheese ball has the perfect amount of smokiness. It has a little bit of heat from green chiles. It slices nicely for crackers and is soft and creamy when left out. It is perfect for a party! Ingredients For the cheese base For the coating Instructions Nutrition Facts
The “flesh” and skin of these fish fillets—or should we say, feesh—are incredibly delicate and flaky. (26g of protein per serving!) and preparation only takes 15 minutes! It’s one of the most similar fish substitutes ever tried! Ingredients Instructions Nutrition Facts
Enjoy one of these incredible vegan sausage patties to start your day! They are exceptionally high in protein and have the ideal meat-like consistency because they are made from TVP. Additionally, these vegan breakfast sausages can be frozen! Ingredients Instructions Nutrition Facts
