A refreshing, no-bake snack bursting with tangy lemon and creamy coconut—perfect for an on-the-go energy boost. Ingredients: Energy Balls: Optional Toppings: Instructions: Tips: Nutritional Information (per serving): A bright, citrusy delight to power you through your day!
Enjoy a burst of flavor with these Spicy Black Bean Tacos. Loaded with seasoned black beans, fresh vegetables, and topped with a zesty lime crema, these tacos are a delicious and satisfying option for lunch or dinner. Ingredients: For the Lime Crema: Instructions: In a small bowl, mix together the sour cream or Greek yogurt,…
Lentil and Sweet Potato Shepherd’s PieEmbark on a culinary adventure with this vibrant Lentil and Sweet Potato Shepherd’s Pie! This comforting dish offers a symphony of textures and flavors, featuring a hearty lentil and vegetable base topped with a creamy mashed sweet potato crown.Ingredients:Lentil Base:• 1 tablespoon olive oil• 1 medium onion, diced• 2 carrots,…
Indulge in the comforting embrace of this Coconut Lentil Curry—a vegan delight that marries the wholesome goodness of lentils with a symphony of vibrant vegetables and aromatic spices. This recipe promises a journey of rich flavors and nourishment, perfect for warming both heart and soul. Ingredients: For the Curry: Instructions: Nutrition Facts (approximate values): Enjoy…
Satisfy your sweet tooth with a guilt-free indulgence. Try this easy Vegan Chocolate Avocado Mousse. This dessert transcends the boundaries of decadence and healthfulness, marrying the velvety richness of ripe avocados with the sinful allure of dark chocolate. Whether you’re entertaining guests or treating yourself to a solo indulgence, this dessert promises to captivate your…
A whole vegan sheet pan dinner that can be made and served in the oven for Christmas or Thanksgiving. Cooking time is 45 minutes for one main dish and four filling sides. Ingredients For the Roasted Vegetables For the Maple-Glazed Tofu For the Cranberry Sauce Instructions Nutrition Facts
In Aachen, the westernmost city in Germany, this exquisitely burnished sweet bread has been a tradition for Easter since the Middle Ages. Its name is a combination of the word for Easter in the local dialect (Posch) and the word for white bread rolls in the area (Weck). Therefore, Poschweck simply means “Easter bread.” Ingredients…
Your cravings for BBQ pulled pork and comfort food will be met in one bite by this warm, juicy vegan jackfruit sandwich. Try this simple, delectable, and nutrient- and fiber-rich vegan sandwich! Ingredients For the Pulled Jackfruit For the Sandwich Instructions Pulled Jackfruit Assembling the Sandwich Nutrition Facts
This beloved staple is given a non-dairy makeover with these vegan apple turnovers! They are quite simple to prepare and delicious and cosy. The apple turnovers have a flaky, cinnamony crust, warm apple chunk filling, and a creamy icing on top. Delicious whether eaten warm or cold. Ingredients For the Filling For the Turnovers Instructions…
Although tofu may usually be found in the Vietnamese soup pho, it is generally made with broth and is therefore not at all acceptable for vegans. We chose edamame, tofu, and soybean sprouts as “soup garnishes” in addition to rice noodles, and we garnished the vegan pho with fresh herbs and spring onions. Ingredients Instructions…
