Rhubarb and Lemon Donuts
Baked donuts that are light and fluffy and studded with juicy rhubarb bits are then glazed with a lemon cream cheese frosting and garnished with sticky rhubarb pieces. These fruity, delectable doughnuts are naturally gluten-free, vegan, and require only a few basic ingredients. Ingredients For the Donuts For the Cream Cheese Frosting Instructions Nutrition Facts